








Sous Vide Menu Chicken
- Im Vakuum gegart
- Maximale Nährstofferhaltung
- Zart und aromatisch
Supplementary feed for dogs
Our sous-vide menu is gently cooked at temperatures of up to 85 °C, which means that the product reaches a core temperature of 68-71 °C. By vacuum cooking in its own juice, the water-soluble vitamins, such as the entire vitamin B complex, as well as minerals and flavors are optimally preserved at these temperatures. The result is a healthy, nutrient-rich and juicy meal that will sustainably promote your dog's well-being.
The 1 kg version of this item is available in a practical 4 x 250g package - i.e. with four connected but individually sealed packets.
Composition & Ingredients
moisture | 32.2% |
crude ash | 2.3% |
crude fiber | 0.2% |
crude fat | 12.2% |
crude protein | 13.4% |
Feeding & Storage
Important NOTE

Vorbereitung & Vakuumieren


Garen im Wasserbad


Das Ergebnis
