If you want to bake dog biscuits, you have a variety of recipes to choose from. Whether it's dog biscuits without grains, dog biscuits with liver sausage or dog biscuits with other specific ingredients - there is sure to be a suitable dog biscuit recipe for every loyal four-legged friend.
In this article we would like to introduce you to two different recipes - one for dog biscuits without grains, and one for dog biscuits with liver sausage. We hope you have fun baking and your dog enjoys the meal!
This is what you need to bake dog biscuits without grains
• 1 banana, ripe
• 70 g coconut flour
• 2 whole eggs
• 2-3 slices of beetroot from the jar & juice
How it works
1. Put all the ingredients in a bowl and puree well until you get a relatively smooth dough. If the dough is too viscous, add a little more beetroot juice.
2. Divide the dough – use a cookie cutter of your choice.
3. Bake the cookies in an oven preheated to 180 degrees using top and bottom heat. The baking time should be about 25 minutes.
This is what you need to bake dog biscuits with liver sausage
• 80 g liver sausage
• 80 g yogurt
• 50 g millet flakes
• 30 g amaranth (puffed)
• 1 egg
How it works
1. Mix all ingredients in a bowl until it has the consistency of regular cookie dough.
2. Place the dough on a baking tray lined with baking paper and spread the mixture evenly, for example with a dough scraper.
3. Bake the dough for 25 to 30 minutes in the oven at 180 degrees with top and bottom heat.
4. After baking, let the dough cool briefly and then cut it into pieces of any size.
